Description
Press release from the FCFRD News Blog:
July 3, 2021
Going to do a little cooking on the grill this weekend? Did you know that grill fires cause an estimated $37 million in property loss each year across the United States?
According to our partners in safety at the United States Fire Administration:
Almost half of home grill fires happen between 5 and 8 p.m. Fifty-seven percent of home grill fires occur during the months of May, June, July and August. Patios, terraces, screened-in porches and courtyards are leading home locations for grill fires. Seventy-nine percent of all home grill fires involve gas grills. "Mechanical failure, malfunction" is the leading factor in the start of grill fires. Leaks or breaks of containers or pipes are often to blame. How to dispose of coals if you used charcoal for grilling:
Before going to sleep or leaving the area, douse the fire with water and make sure the area is cool to the touch. Empty the coals into a metal container with a tight-fitting lid that is used only to collect coals. Place the container outside and away from anything that can burn. Never empty coals directly into a trash can. Store the charcoal starter fluid out of reach of children and away from heat source Please take a moment to watch the video below to learn how to grill safely.
This press release was produced by the FCFRD News Blog. The views expressed here are the author's own.
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