Vitality Bowls Launches New Line of Savory Menu Items in DFW

Dallas TX

30 June, 2021

11:26 AM

Description

DALLAS-FORT WORTH – Vitality Bowls, the nation’s leading superfood café, is building on its mission to provide nutritious health-food offerings not found anywhere else with the launch of new savory menu items available only in Dallas-Fort Worth. In addition to the açaí bowls and smoothies that engrained Vitality Bowls into the hearts of superfood fans across the country, the brand now offers savory entrees in the form of salads, grain bowls, wraps and toasts. The exclusive new menu will be available only at Vitality Bowls locations in Dallas, Irving, Southlake, Plano and McKinney. “We are thrilled to debut our diversified menu options to community members and existing Vitality Bowls fans in Dallas-Fort Worth this June,” said Tara Gilad, president and co-founder of Vitality Bowls. “Our fan-favorite açaí bowls and signature smoothies pair perfectly with the new line of warm wraps, toasts, grain bowls and salads. Customers of all tastes will find something they enjoy on the expanded menu.” Dallas-Fort Worth area residents can dig into fresh salads like the Supergreen Goddess Salad, made with a blend of super greens, chicken, egg, avocado, radish, cucumber, topped with feta cheese, mint, superseed crunch and house-made green goddess dressing. For a heartier meal, fans can opt for the Chimichurri Steak and Roasted Potato Bowl, loaded with a blend of super greens, grass-feed steak, grains, roasted potato, roasted tomato, radish, chimichurri, lemon tahini vinaigrette and sprinkled with pepitas. Options like the Vitality Wrap are sure to be a crowd pleaser, crafted in a tomato basil tortilla with hummus, avocado, super greens, grains, roasted potato, radish, pickled red onion, lemon tahini vinaigrette, vegan garlic aioli and superseed crunch. Vitality Bowls will also launch its unique take on the millennial-favorite avocado toast—it starts with avocado, grape tomatoes, feta cheese, superseed crunch and flaky salt on a bed of whole grain toast. Since the brands inception, Vitality Bowls has offered made-to-order healthy favorites for every meal of the day, featuring the widest variety of unique superfoods. Guests can choose from a range of delectable açaí bowl options, such as the Dragon Bowl (featuring pitaya, mango juice, coconut milk, bananas, pineapple and raspberries) and their signature Vitality Bowl (with organic açaí, bananas strawberries and organic flax seed). Northern California-based Vitality Bowls has become a bonafide leader in the health food industry over the last decade. The sophisticated, dynamic cafés play perfectly into the unique collection of superfood menu items, all containing extraordinary ingredients packed with antioxidants and high nutritional values. All açaí bowls and smoothies are prepared without any ingredient fillers like ice, frozen yogurt, or artificial preservatives, giving the purest taste possible. For more information about Vitality Bowls and its menu, please visit www.vitalitybowls.com. For more information about the Vitality Bowls franchise opportunity, visit http://franchise.vitalitybowls.com. About Vitality Bowls Roy and Tara Gilad founded Vitality Bowls in 2011 in San Ramon, California. The duo started the superfood café concept as a result of discovering their daughter’s severe food allergies and wanting to find safe, healthy food alternatives. Since franchising began in 2014, the brand has grown to more than 145 cafés open and in development. Between 2019 and 2020, Vitality Bowls earned the “Best Franchise to Buy”—New Ethnic Eats Category Zor Award, was named in Entrepreneur’s Top Food Franchise and Top New Franchises list, Franchise Times’s Top 200+ list, Entrepreneur’s Top Growth Franchise list, Inc. 5000 Fastest Growing Private Companies, Restaurant Business’s Future 50 and Fast Casual’s Top 100 Movers and Shakers. In 2021, Vitality Bowls ranked on Entrepreneur Magazine’s Franchise 500 List, claiming the #1 spot in the Açaí Bowl category and a #185 ranking overall.