Grotto - Chef Series Dinner 2021

4715 Westheimer,Houston TX 77027

14 July, 2021

Description

Houston Chef Series: A Global Culinary Adventure Select Wednesdays at 7pm this summer, join us for a private dining experience hosted by each one of our local award-winning Executive Chefs with cuisine inspired by countries around the globe. Hosted by Grotto Restaurants , Chef Ricky Cruz & Chef Sean Hochstein 4 course menu with beverage pairing. Menu inspired by English Cuisine --First Course-- Potato Scallops Pan seared potato cake with lobster meat and sweet peas puree Paired with: Irish Old Fashioned --Second Course-- Salmon Salad Smoked Scottish Salmon, Micro Greens Sweet Corn, dill & mustard dressing Paired with: Pimms Cocktail --Third Course-- Leek soup Roasted potato and leek soup with Parmesan crisp roll Paired with: Scotch --Fourth Course-- Beef Standing Rib Standing Rib roast of beef with roasted fingerling potatoes, carrots and Parmesan asparagus Paired with: Guinness Stout --Fifth Course-- English Cherry Trifle Almond pound cake, white chocolate whipped ganache, mandarin orange gel Paired with: Taylor Tawny Port No refunds. Menu subject to change. Gratuity not included