Meal Site Coordinator - Central Point Food & Friends

436 E. Pine St., Central Point OR

Description

Please visit the Employment page at www.rvcog.org for a complete job description and application instructions. A cover letter, resume and completed RVCOG Application are required to apply for this position. Interested applicants are encouraged to apply as soon as possible as the position will be filled when a suitable candidate is identified, and we will consider applications as they are submitted. ROGUE VALLEY COUNCIL OF GOVERNMENTS Food & Friends | Meals on Wheels (Senior Meals Program) Meal Site Coordinator - Nutrition Program ABOUT THE POSITION The Rogue Valley Council of Governments is seeking a Meal Site Coordinator for our Nutrition Program’s Central Point Food & Friends location. The Meal Site Coordinator oversees the activities of the site, including Meals on Wheels home delivery services, to provide meals to senior citizens and eligible adults with disabilities; coordinates all site activities, including recruiting meal site volunteers, training and scheduling all volunteers, maintaining accurate records, and community relations; and oversees and participates in serving and packaging of lunch for program participants. Please refer to the job description for complete details of the position’s scope/duties. Hours: Part-time, 20 hours per week, Monday through Friday, 9.a.m. to 1 p.m. Starting Salary: $12.94 - $13.73 per hour, depending on experience and qualifications. Exceptionally qualified candidates may be considered beyond the starting salary range. The top of the salary range is $15.00 per hour. Benefits: This position is not benefits-eligible. DESIRABLE QUALIFICATIONS In order to be considered for this position, applicants must: 1. follow the application process described below, and 2. have a combination of education and experience equivalent to that outlined below, plus any other listed screening qualifications. • Education: Completion of high school or equivalent. • Experience: A minimum of 1 year of experience in food preparation or coordination of food services. • Substitution: Any satisfactory equivalent combination of education, training, and experience which demonstrates the knowledge of, skills, and abilities required to perform the duties of the job. • Special Requirements: Must have or have the ability to obtain an Oregon driver’s license or have immediate point to point transportation available, pass a Criminal History Background Check, have access to a vehicle, and have or be able to obtain an Oregon Food Handler Card. APPLICATION PROCESS For application instructions, please visit “How Do I > Apply for a Job” at www.rvcog.org. A cover letter, current resume, and completed RVCOG Employment Application are required to apply for this position. Incomplete application materials will not be considered. This position will remain open until filled. Interested applicants are encouraged to apply as soon as possible as the position will be filled when a suitable candidate is identified, and applications will be considered as they are submitted.