Kids Summer Camp - International Cuisine

916 N Charles St,Baltimore MD 21201

12 July, 2021

Description

Students explore the ingredients and techniques from cuisines around the world Our summer camps run Monday through Thursday from 9AM to 1PM and provide your young chef an experience that will raise their culinary skills to a new level. This summer we'll be offering three different camps designed to teach basic kitchen skills, explore world cuisines or turn your young chef into an expert baker. Each day students will be supplied with aprons, lecture materials and recipes for everything we make in class. We will take a break at lunchtime to each some of our creations. Each camp is $425.00 per student.  International Cuisine Students explore the ingredients and techniques from cuisines around the world Day 1 – China & Japan Day 2 – Italy Day 3 – Mexico & South America Day 4 – Greece & The Mediterranean Schola is a result of Chefs Amy von Lange and Jerry Pellegrino's passion for not only cooking but for sharing their kitchen with others and teaching their craft in the process. With over twenty-five years of experience between them, the classes they teach at Schola are hands-on, informative, intimate and fun.