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PRINCETON, NJ — Chef Brian Kirby is going to be extremely busy the next couple of days. Ruth's Chris Steak House in Princeton is continuing the Tastemaker Dinner Series this month with a five-course meal, expertly paired with a glass of Belle Glos wine to complement each dish. The dinner is being hand-crafted by Kirby.
"Our five-course TasteMaker dinner with Belle Glos provides a fantastic way to pair Ruth's Chris with one of the world's most renowned wineries," said Kirby.
"We've personally designed this dinner in a way that celebrates the winery's history and its specialties — Pinot Noirs. Each wine has been hand-selected to bring out all the flavors of its paired dish for a taste you won't find anywhere else."
The Tastemaker Dinner Series will be held at three NJ locations – Parsippany, Princeton, and Weehawken. The dates for the Princeton dinner are Thursday, June 24 and Friday, June 25 from 6: 30 p.m.
The dinner is priced at $95 per person. Here's what's on the menu:
Amuse-Bouche: Corn & Crab Cake paired with Oeil De Perdrix Pinot Noir Blanc First Course: Creole Jambalaya Arancini paired with Belle Glos Balade Second Course: Pan Roasted King Salmon paired with Belle Glos Dairyman Main Course: Hand Cut Filet with Cherry Pinot Noir Caramelized Onions paired with Belle Glos Clark & Telephone Dessert Course: Bananas Foster paired with coffee and tea Thank you for reading. Have a correction or news tip? Email [email protected]
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