Licensed to E.A.T.™: Dallas

6907 Bexar Street,Dallas TX 75215

07 August, 2021

Description

Along with certification, the ticket price includes complimentary drinks & snacks and the opportunity to witness the Quick Pickle Throwdown! The World Food Championships (WFC) is known as the leading platform for cooks and chefs to realize their culinary dreams. But for foodies, it's a job that mixes business and pleasure. In fact, WFC’s “Licensed to E.A.T.™” judging classes have attracted more than 3,000 foodies from far and wide to earn certification –– spanning from California to Tanzania, Africa and everywhere in between. Now, WFC is bringing YOU a one-of-a-kind, food-filled day of fun. "Licensed to E.A.T.™: Dallas." The best part? Guests will have the opportunity to put their taste buds to the test. At the conclusion of the E.A.T.™ Methodology Training, attendees will actually judge dishes from a LIVE competition to simulate real-world scenarios. By purchasing a ticket to this class, you will receive class instruction, complimentary drinks and snacks, and also witness the Quick Pickle Throwdown! This kitchen classroom experience is hosted by The Jelly Queens and Bonton Farms and instructed by Donna Collins. Upon completion of "Licensed to E.A.T.™: Dallas," you will join our growing community of WFC Judges and be mailed a certified Food Champ judges' GOLD CARD to prove it! The World Food Championships is the highest stakes food competition in the world. This multi-day, live-event culinary competition showcases some of the world's best cooking masters competing for food, fame and fortune. www.worldfoodchampionships.com