Description
Press release from San Diego Community College District:
June 16, 2021
Are you a recent High school graduate or changing careers and curious about the hospitality and culinary industry?
Are you a person who likes food and to be creative?
The San Diego College of Continuing Education has options for you!Earn a short-term career certificateEarn your Food Handlers CardExpand your professional network
CAREER AND COLLEGE READINESS (INTD 500) (50 HOURS)
Learn how to be part of a high performing teamDiscover your working styleBecome an effective communicator Learn skills such as being active listener and reduce stress
INTRO TO HOSPITALITY CAREERS (FDNT 501) (50 HOURS)
Learn about the hospitality industry and the variety of employment opportunitiesLearn industry terminology and historyLearn industry safety and sanitation standards, including the San Diego County Food Handler's Card
Summer Schedule:First Cohort: June 14-July 22 M-Th, Choose 9am-12pm OR 4-7pmSecond Cohort: June 28-August 19 M-Th, Choose 9am-12pm OR 4-7pm
ENROLL TODAY (Space is Limited)
Get Started:1. APPLY Get a Student ID (CSID) Click Here2. CREATE YOUR MYSDCCD ACCOUNT Click Here3. ORIENTATION Sign up for an Orientation (West City Campus) Click Here4. ENROLL After Orientation, log into your MYSDCCD account and add the classes
Need assistance? Speak to a staff member. Click Here
Visit the San Diego College of Continuing Education
This press release was produced by San Diego Community College District. The views expressed here are the author's own.
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