Tweens & Teens Classic French Baking Camp (French Macarons)

8814 Brookville Road,Silver Spring MD 20910

10 July, 2021

Description

This camp is designed for tween and teens 13 - 19 years Macarons are naturally gluten free friendly but not nut free. Also, please note that our kitchen is NOT gluten- or nut-free. Taught by pastry chef Jeanette Warne, participants will be guided through the history of the macaron and the process of mixing, piping and baking French macarons All ingredients and supplies are provided. REFUND POLICY: Our events have limited attendance to ensure your safety and the safety of our staff. All purchases are final. No refunds or exchanges are available. Although refunds or exchanges are unavailable, you are always welcome to give it to a friend. On registering, campers have the option to separately purchase Chef Jeanette’s “Jeanette Macaron Kit” The kit is helpful for those wanting to immediately apply what they learned in camp! You’re up and running making macarons with all that is needed to make your macarons at home! Each kit includes: one Jeanette Macaron mix (pre-measured macaron ingredients that yields approx. 36 shells which makes18 sandwich cookies)one piping bagone macaron sheet templateone gel food coloring bottle (.44 oz). Gel is vegan-friendly and free from allergens such as gluten | dairy | peanuts | eggs | nut.Available gel colors: GreenBlueTealYellowOrangeBlackBrownPinkVioletPlease indicate your gel color selection in your order ONLY ONE OF THE ABOVE GEL COLORS PER ORDER.