Kitchen Technician Needed for Islandia Culinary Center

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Islandia NY

Description

Whitsons Culinary Group is a dynamic and innovative food service and meal production company servicing the Northeast by providing excellent dining programs. We are currently looking for a Kitchen Technician to join our team in the Islandia Culinary Center to participate and improve our industrial food production processes. Requirements include: -High school graduate or equivalent -HACCP certification -Servsafe certification -Food Safety -HiLo/Forklift certification preferred but not required -Experience working in high volume warehouse preferred -Experience in completing and reviewing documentation required -Must speak, read and write English -Must be flexible in challenging and complex work environment while firmly maintaining compliance and upholding standards Work Schedule: Mon-Fri 10:30am-7pm; hours may vary Meal provided! To learn more about the position and apply use the link to our Career Site:

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