Two classes, one fabulous experience! Two complete menus - one Indian, one Mexican will be served at the end of class.
Our cuisines use the same ingredients: cilantro, onions, garlic, tomatoes, rice, beans. Yet, with remarkably different end results.
Join Crystal Harris of Mama's Salsa and Preeti Waas of Cheeni for a memorable dual cooking class, with the following menu:
Cheeni Mama's Salsa
Nimbu Pani Agua Fresca
Samosas Picadillo Empanadas
Vegetable Pulao Arroz Mexicana
Rotis Tortillas de Harina
Tandoori Shrimp Honey Chipotle Shrimp
Mango Kulfi sandwiched between Hojarascas
Discussion
By posting you agree to the Terms and Privacy Policy.