We will make restaurant-style dumplings and explore folding and cooking techniques
In this class, we will make two fillings, and learn folds and cooking techniques.
Class starts at 10AM and we will be done by noon.
Join us on July 24th. Class spaces are limited so reserve soon!
Blue Bamboo Restaurant has long embraced its bistro-inspired menu with the all the comforts of down home Southern cooking. Executive chef and proprietor Dennis Chan has operated this award winning restaurant since its opening in Jacksonville.
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