Bastille Day Celebration

250 Cleveland Avenue,Columbus OH 43215

14 July, 2021

Description

Celebrate France’s Fête Nationale with a picnic perfect menu of recipes that can stand up to the summer heat. Join food writer.... Celebrate France’s Fête Nationale with a picnic perfect menu of recipes that can stand up to the summer heat. Join food writer and Wanderlust Tours owner, Shawnie Kelley as she shares four crowd-friendly dishes that work well for a large group or just a few people. Class begins with a mayo-free potato salad that adds a French twist to an American classic using hints of white wine and tarragon. The Roasted Chicken Salad is another mayo-free recipe that's Frenchified by adding mustard and an herbaceous dressing. Serve it on baguette crisps or atop a green salad. Then learn to make the easiest Apple Fennel Slaw – a crunchy, aromatic side dish that is surprisingly fresh. The pièce de resistance of class is the Berry Galette, an open-faced pie crust loaded with fruit and almonds. You will learn the techniques for making a butter crust, rolling the pastry dough and fluting it around a heap of fruit. Instructor: Shawnie Kelley Class Type: In person Mask use: In accordance with federal and local guidance, mask wearing is required for anyone able while indoors at Columbus State Community College events. Children two years and under are not required to wear a mask. Parking: We are located at 250 Cleveland Ave, Columbus Ohio 43215 You can park in any of the lots surrounding the building. Parking is free.