Champagne paired with unique and exotic dishes featuring caviar
On June 23, Swirl Wine Bistro will showcase its culinary and Oenological talents by creating a spectacular experience with two of the world's most treasured items, Champagne and Caviar.
For only $150.00 per person, you can experience the treasured treats in a clean and safe venue that offers a very intimate and personal touch.
See the menu below:
Each course is paired with a Champagne or Sparkling wine and features classic gourmet caviar.
DUCK EGG OMELET
Goat milk butter, sea urchin velouté
BEEF TARTAR
Prime beef tenderloin, marinated egg yolk
SOUS VIDE OYSTERS
Beet gelee, shallot foam, pea and carrot puree, squid ink rice cake
FLORIDA CITRUS CURED COBIA
Avocado puree, jalapeno, corn
CHOCOLATE CREPE
Macadamia nut crepe, mascarpone gelato, honeycomb caramel
Some ingredients subject to change due to availability.
Space is limited. Make your reservation early.
Classically trained chef fusing Caribean flavors with a European flair
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