Hands on cooking class : Classic Texas Steakhouse

64 Pine Street,Portland ME 04101

08 July, 2021

Description

Classic Steakhouse hands-on cooking class with outdoor dining Hands-on cooking class with outdoor dining Class Menu ( you will cook ): Texas Rattlesnake bites Steak With thyme, garlic butter, parsley, chives Loaded Hassleback Baked Potato We offer welcoming appetizers and ice cream for dessert Your safety is our priority: 10 guests maximum per class with social distancing.1 person by workshop table unless you are from the same household (or friends if you want to be at the same table)We provide gloves, masks, hair net, and hands sanitizer. All the employees and guests are wearing masks in the kitchen. Your workshop table has a personal sanitizer bucket and sponge to sanitize your utensils and table after each cooking step. If you have any questions please contact us at [email protected] text us or call us at 207-415-4482