An edible plant/mushroom foraging walk around the neighborhood followed by a foraged meal.
Forage with Chicago's renowned professional forager Dave Odd. Learn over 50 species of edible plants and possibly some mushrooms too! Followed by a wonderful picnic basket meal made from the the foraged things seen, marvelously prepared by chef Brad Knaub and Erik Williams. Mulberries and Juneberries should be plentiful and containers will be provided for picking! Social distancing measures will be in place and tickets will be limited to 6 people, second tour or buyouts can be arranged for other time slots throughout the day.
$40 per person.
$25 per person for the meal. Includes one beverage.
Please RSVP by contacting Dave Odd at 847-409-8623 via text or phone call.
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