Cheesecake In -person Class - Thursday, July 1 @ 5:00 p.m.

307 Reid Street,De Pere WI 54115

01 July, 2021

Description

This New York Style Cheesecake is baked in a 7 inch springform pan. This creamy delectable cake is stand alone tasty or ready for topping. In this in-person class, Gina Guth of the Flour Pot will share her family recipe for New York Style Cheesecake made with cream cheese, sugar, eggs, and other spices. This recipe is very versatile as you can top it with fruit or serve plain. Make it a turtle cheesecake by adding chocolate sauce, caramel and pecans. You'll go home with a full 7” cheesecake decorated as you choose. We could even top it with blueberries and strawberries in a USA flag theme just in time for the 4th of July Holiday. You will learn the super easy trick for baking that creates a beautiful cake with no cracks. Come join the fun!