Willie G's Post Oak - Chef Series Dinner 2021

1640 West Loop South,Houston TX 77027

09 June, 2021

Description

Houston Chef Series: A Global Culinary Adventure Select Wednesdays at 7pm this summer, join us for a private dining experience hosted by each one of our local award-winning Executive Chefs with cuisine inspired by countries around the globe. Hosted by Willie G's & Chef Jason Cole 4 course menu with beverage pairing. Menu inspired by Australian Cuisine --MENU-- --Amuse Bouche-- Ceviche Shooter Barramundi, Kiwi, Granny Smith Apples, Chili Peppers, Hibiscus Marinade Paired with Reposado Mezcal --First-- Shrimp on the Barbie Grilled Tiger Prawns, Australian BBQ Sauce, Pickled Veggies Paired with Commanderie de la Bargemone Rose --Second-- Australian Lamb Tartar Smoked Ailoi, Quail Egg, Caper Berries, Flat-Bread Paired with Zinfandel Saldo --Third-- Wagyu Meat Pie Puff Pastry, Beef Veloute, Oyster Mushrooms Paired with Estate Cabernet Sauvignon --Fourth-- Banana Banoffee Pavlova Bundaberg Rum Caramel, Charred Banana, Valhrona Chocolate Paired with Amarone Masi Costasera