General Labor Seafood Company

Los Angeles CA

Description

1. Fish Processor/Cutter, Procesador / Cortador de pescado *Cleaning, cutting, slicing, and filleting fish and stocking seafood supplies. Hours: 4am-12pm Work: Monday-Saturday 2.Early Morning Seafood Processor/Fish Cleaner Limpiador de pescado *Clean fish (sorting, cutting fish and removing guts) Hours: 4am-12pm Work: Monday-Saturday 3. Sushi Prep Staff/ Fish Cutter(slicing) *Sushi experience required *Cleaning, cutting, slicing, and filleting fish Hours: 3-5hrs Work: Depends on your schedule 4. Warehouse Worker *Picking fresh fish orders in accordance with our company instructions. Hours: 4am-12pm Work: Monday-Saturday 5. Early Morning Fish Processing Assistant *Wrapping, weighing seafood products. Hours: 4am-11am Work: Monday-Saturday 6. Early Morning Accounting Clerk/General Cashier Japanese Speaking Preferred *Collect payments whether in cash, credit card or check and invoicing Hours: 4:30am-1pm Work: Tuesday-Saturday Please attach your resume.