Discover some of the best wines from Spain, perfect for spring, over a six course dinner prepared by executive chef Jaime Planas.
Join us on Tuesday, June 22 as Aurelio Cabestrero, owner of Grapes of Spain, leads guests through an exciting tasting of some of Spain's best wines, perfect for summer, while dining on a six course dinner prepared by executive chef Jaime Planas.
Tickets are $109 and include all wines, six course dinner, applicable taxes, and gratuity. The fun starts at 6:30pm.
Wines will be available for purchase at special pricing during the event. For orders not able to be fulfilled at the event, arrangements can be made for pickup or complimentary delivery.
With advance notice, we will make every effort to accommodate guests with dietary restrictions. Guests who wish to be seated with other guests who have purchased their tickets separately, should email us at [email protected]
You can find the event menu and more details here: https://www.botanerorockville.com/spain-wine-dinner
Discussion
By posting you agree to the Terms and Privacy Policy.