Enjoy customer service and using your culinary skills? Enjoy working in a resort environment?
Pronghorn Resort is Hiring! We will be holding a drop-in *Hiring Event May 27th, from 4-6 pm, with on-the-spot interviews.
We are Hiring for Food and Beverage positions, and offer excellent pay, seasonal incentive bonuses, and employee housing. Come spend the summer working at our resort!
Positions we are Hiring for include:
Food Servers
Barista
Host
Banquet Servers
Banquet Bartenders
Banquet Captain
Dishwashers ($17/hour!)
Line Cooks ($20-22/hour plus insurance benefits!)
Lead Line Cooks ($23-24/hour plus benefits!)
Banquet Sous Chef (competitive comp plus benefits)
Banquet Chef (competitive comp plus benefits)
Executive Sous Chef (competitive comp plus benefits)
Kitchen Manager
Resort Perks Include:
Employee Housing
Gaining experience in a resort environment
Complimentary Golf
Generous Food and Beverage discounts
Spa Discounts
Golf Retail Discounts
Lodging Discounts
Referral Bonuses
Seasonal Incentive Bonuses
Great teamwork
Beautiful setting, wide open spaces, stunning views
Come join us and help create lasting memories for our guests!
To apply for specific positions, please visit our Careers page on our website. 65600 Pronghorn Club Dr. Bend, OR 97701, or call our Recruiter at 541-693-5394. Or you may drop in to our Hiring Event on May 27th.
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