Enjoy this season's fresh foraged finds mixed with ingredients from local farms and gardens
All proceeds will go back into the Victory Mission garden, which helps provide meals for men and women seeking Restoration in their life.
Menu :
Snow pea, Kale and Butter Lettuce Salad with a homemade Service Berry Vinaigrette
Pork Chop topped with a sweet soy glaze sauce. Served with sauteed lemon garlic kale with Jasmin rice accompanied by pickled carrot and onion.
Strawberry cobbler for dessert
Menu subject to change slightly due to availability of produce
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