Life is too short to not have oysters and wine!
Join us as we enjoy a variety of wine styles paired perfectly with an assortment of oysters. Your ticket includes oysters four ways (raw and cooked) - prepared by our Executive Chef Bart Weber and team. You will even learn how to expertly shuck an oyster. Each course will be paired with an impressive glass of wine. Don't miss this exclusive event!
***Tables seat up to 4 guests with one table allowing for 6. Please specify table assignments at the time of purchase.
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