2021 UF Livestock Judging Camp

3715 SW 23rd Terrace,Gainesville FL 32608

29 July, 2021

Description

Are you a Livestock Judge that wants to take their skills to the next level? This is the event you must attend. Are you a Livestock Judge that wants to take their skills to the next level? This is the event you must attend. Lots of one on one work with both judging and reasons. This event is for judges of all experience levels. The goal of this event is to prepare students for the Florida State Livestock Judging Contest and the National 4-H and FFA Livestock Judging Contest. All Proceeds Benefit the University of Florida Meat and Livestock Judging Teams Tentative Camp Schedule for the Fundamentals of Judging Camp Thursday; 7-29-21                  Location: New BTU 1:00-2:00pm                      Registration   2:00-2:30                           Welcome   2:30-3:30                          Break into groups for note taking 3:30 – 3:45                          Break 3:45-6:30                          Cattle Discussion and Evaluation 6:30 – 7:30                          Dinner 7:30 – 8:30                          Questions Discussion Friday; 7-30-21                Location: New BTU   8:30-12:00                        Hog Discussion and Evaluation   12:00 – 12:30                     Lunch   12:30 – 3:45                        Sheep and Goat Discussion and Evaluation   3:45- 4:00                            Break   4:00- 6:30                            Reasons Discussion   6:30 – 7:30                          Dinner   7:30 – 8:30                          Fun Activity      Saturday 7-31-21             Location: New BTU   8:00 – 3:00                        Mock Contest ( 8 Classes, 1 sets of reasons for Juniors, 3-4 sets for Seniors   3:30                                     Awards and Wrap-up Tentative Camp Schedule for the Reasons Camp Thursday; 7-29-21                  Location: New BTU 1:00-2:00pm                      Registration   2:00-2:30                           Welcome   2:30-3:30                          Break into groups for note taking 3:30 – 3:45                          Break 3:45-6:30                          Cattle Discussion, Evaluation and Reasons 6:30 – 7:30                          Dinner 7:30 – 8:30                          Questions Discussion Friday; 7-30-21                Location: New BTU   8:30-12:00                        Hog Discussion, Evaluation and Reasons   12:00 – 12:30                     Lunch   12:30 – 3:45                        Sheep and Goat Discussion, Evaluation and Reasons   3:45- 4:00                            Break   4:00- 6:30                            Reasons Discussion   6:30 – 7:30                          Dinner   7:30 – 8:30                          Fun Activity  Saturday 7-31-21             Location: New BTU   8:00 – 3:00                        Mock Contest ( 8 Classes, 1 sets of reasons for Juniors, 3-4 sets for Seniors   3:30                                     Awards and Wrap-up