Trust Pop-up Dinner Ep. 3

174 South Boulevard,Baton Rouge LA 70802

22 May, 2021

Description

A Dinner Concept by Danny Wilson A Dinner Concept by Danny Wilson Four courses, Four cocktails, one simple question. Do you trust the chef? Guests choose from 2 ingredient options for each course and trust that what comes out of the kitchen will be life changing. App. Fish vs. Beef Salad Beets vs. Goat Cheese Entree Red Gravy vs. Brown Gravy Dessert Bourbon vs. Gran Marnier $50 Seating will stop at 6:20. First Course at 6:30. No exceptions. See you there! Follow your heart, but trust your gut.