Enjoy a multi-course dinner prepared over open flame. Sip & learn about small batch whiskey from an expert. Usher in summer with live music.
Join us for an evening inspired by summers past, outdoors around a fire. Chef Jamie Young of House & Howell Social will prepare the evening's feast over open flames (no, not just grilled). Woodford Award-Winning whiskey sommelier Whitney Beauter, will school us on 6-8 sumptuous, small batch whikseys. Bennett Walker Wales will set the mood for an amazing evening together with sultry live music. This will be an experience for all of your senses.
As we enter a new season, welcoming the Summer Solstice, we also usher into a time we've not seen in a while. Communing with friends, new and old, forging bonds, laughing, learning, being inspirsed again...
This event is 21 and older.
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