Women Can Grill!
Grab some friends and join us on the upper deck for some Grilling 101! Menu for the evening will be Grilled shrimp and veggie kabobs, perfectly grilled and juicy hamburgers, homemade coleslaw, and grilled donuts w/ a berry compote topping. You will also enjoy a tasting of a perfectly grilled steak and tender juicy chicken.
Cost for this class is $60/person If you are signing up with more than 5 in your party please give us a call as we may be able to tailor more to your individual needs. No refunds or credits will be given if cancelled within 72 hours of event
Please notify us if you have any allergies. Adjustments can not be made during class.
Know we will be taking all precautions regarding COVID-19 during the classes. Kitchen is completely sanitized before each class. Chef and staff are required to wear mask. Hand washing stations are located throughout the kitchen. We will ask that you allow your temperature taken upon entering the kitchen. If you have any questions or concerns please feel free to give us a call at 864-250-0091
What to Expect: This class is taught by Chef Lonnie Gilbert. Lonnie will teach you all the basics of grilling. This is an interactive / demonstration class. You will learn how to make all menu items and be served a generous portion of each one. Chef will cover topics such as marinade verses dry rub when cooking a steak, how to successfully grill tender and juicy chicken. Sample tasting will be served. Class participants will receive 20% off in-store purchases the day of class (some exclusions may apply) Two glasses of wine and other beverages will be served during the class.
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