Farming Falmouth Hosts Q & A With Mark Bittman Tomorrow

Falmouth MA

01 May, 2021

8:35 AM

Description

Join Farming Falmouth for an online conversation with food writer Mark Bittman tomorrow, Sunday, May 2, at 5:00pm. To sign up, please go to www.farmingfalmouth.org The discussion will center on Bittman's new book “Animal, Vegetable, Junk: A History of Food, from Sustainable to Suicidal.” Bittman, a former New York Times food columnist, is the author of 30 books on cooking, and eating. Farming Falmouth is a nonprofit  dedicated to strengthening local food resilience. The all-volunteer group's projects include the cultivation of a pick-your-own community orchard, supporting community gardens, and Share Your Bounty, a program to collect locally-grown fresh produce for families in need.