P/T Busser/Food Runner: $9 to $10 per hour based on experience (20 hours per week)
Requirements-
*Ability to communicate and listen to team members and guests
*Dedication to working as a team towards one goal
*Great customer service skills
*6 months - 1 year experience
Responsibilities-
Busser:
*Clear tables of dishes, cups, utensils and drinkware after each customer
*Reset tables filling napkins and condiments when needed
*Refill drinks as necessary
*Maintain a clean and sanitary bussing station
Food Runner:
*Deliver food orders from the kitchen to customers’ tables rapidly and accurately
*Act as the contact point between Front of the House and Back of the House
*Communicate food orders to chefs, paying attention to priorities and special requests (e.g. food allergies)
*Assist the wait staff with table setting tableware, eating utensils and napkins
Discussion
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