Cashier Cook & Expo needed

Washington DC

Description

Cook: Cook burgers, cheesesteaks, breakfast sandwiches and more on a flat top griddle. Short order experience is not required but is a big plus. Our set up is outdoor and mobile - we work under tents and use coolers, so some lifting/carrying may be necessary. Cashier: Greet customers, take/fulfill orders. Handle cash, POS technology, expo when needed. Applicants must have good people skills. Pay is $16/hour + Tips (usually $5 to $10/hour) Grassfed Griddle is a farmstand/pop-up that specializes in simple, delicious sandwiches made from top quality, locally sourced ingredients. We work with family farmers and producers in the greater Washington DC area to procure fresh produce, artisanal cheeses, and pasture raised meats.