"Taste of Spring" Wine Dinner at the Revere Hotel

200 Stuart St,Boston MA 02116

13 May, 2021

Description

A "spring inspired" dinner presented by Chef "Sunny" Chopra and the Revere Hotel Team. Pairings include wines from the Orin Swift Portfolio Join us on Thursday, May 13, 2021 for a four course meal prepared by the Revere Hotel Team . Each course paired expertly with a glass of wine. The evening begins at 6:30PM. All parties will be seated at individual tables and social distancing will be observed between tables and staff. Course 1 Oyster Panna Cotta | Blackberry I Crème Fraiche J Vineyards Cuvee Brut Sparkling Course 2 Prosciutto and Melon | Macadamia Nut I Peaches Orin Swift “Mannequin” Chardonnay Course 3 Octopus Terrine | Spring Onion I Romanesco Orin Swift “Slander” Pinot Noir Course 4 “Under the Mango Tree” | Fluff Candy I Avocado I Chocolate Orin Swift “Abstract” Red Blend Price of ticket includes tax and gratuity.