Barista

539 S. Main Street, Findlay OH

Description

If you love food service, but hate the nights and weekends, then this is the position for you. We are looking for a barista in the Corporate office setting. Monday - Fridays. No nights and no weekends. Holidays off with pay. If this is the job for you, please apply at us.sodexocareers.com / 2021-679922 The Barista II will provide exceptional customer service while making hand-crafted, quality beverages. Baristas take orders and make coffee, tea and other drinks to customer specifications. Baristas will also operate cash registers and credit card machines. Baristas field customer complaints or questions while working to maintain good customer relations and speedy delivery of all beverages. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position. These responsibilities may differ among accounts, depending on business necessities and client requirements. General Responsibilities: •Greets customers, take orders, mixes and serves hot and cold beverages such as coffee, espresso, cappuccino, café latte, tea, chai, fruit blend drinks, etc. while considering customer specifications. •Works to maintain good customer relations and speedy delivery of all beverages and food items. •Arranges coffee bar supplies. •Maintains bar area in a neat and sanitary manner. •Often cleans coffee machines, restaurant areas, and preparation areas. •Records all sales, collects money, operates a cash register and follows all cash-handling procedures as required. •May sell food items. •May operate a cash/credit card/electronic payment register. •Complies with all Sodexo HACCP policies and procedures. •Complies with all company safety and risk management policies and procedures. •Participates in regular safety meetings, safety training and hazard assessments. •May maintain inventory, stock, and requisitions as well as complete assigned tasks from management every day. •May perform other duties and responsibilities as assigned. •Maturity of judgment and behavior. •Maintains high standards for work areas and appearance. •Maintains a positive attitude. •Must comply with any dress code requirements. * Qualified individual must present self in a highly professional manner to others and understands that honesty and ethics are essential. Posses the ability to maintain a positive attitude. •Ability to communicate with co-workers and other departments with professionalism and respect. •Maintains a professional relationship with all coworkers, vendor representatives, supervisors, managers, customers, and client representatives. •Ability to use a computer. •Ability to provide clear directions and respond to employees. •Basic food-handling skills. May also submit resume to: [email protected]