ISO: freezer space in commercial kitchen

Washington DC

Description

Hi! I’m looking for freezer space in a commercial kitchen (restaurant, catering, grocery store etc) to store around 50 “steamed buns”, which I just brought back from a trip to Asia. These things are vegetarian, scentless, and the size of cupcakes. Unfortunately my my partner is unwilling to purchase a freezer just for the buns. Obviously I am willing to pay a reasonable monthly fee and/or pay back in the form of patronage at your establishment.