Beer Dinner : Backyards and BBQs

625 Paonia Street,Colorado Springs CO 80915

13 June, 2021

Description

This private club meets occasionally and the club dues only last one month, so you just buy a ticket and come to the dinner. That's it! Dinner Theme : Backyards and BBQs Entrees: Chicken Lollipops, Smoked Pork Loin, 23hour Sous Vide & Smoked Beef Brisket, Atomic Buffalo Turds. Sides: Whole Roasted Cauliflower, Smoked Mac N' Cheese, Blood Orange Supreme Salad, The Best Damn Coleslaw On This Earth. Dessert: Campfire Banana S'more Boats, Smoked Vanilla Icecream, Smoked Coffee BEERS: 4 vastly different beers that compliment and contrast the food offerings. You can trust that they will be exceptional pairings. This private club meets occasionally and the club dues only last one month, so you just buy a ticket and come to the dinner. That's it! No obligation, no recurring fees, no cumbersome membership duties to perform. Each multi-course dinner includes 4 beers (10-16 fl oz) that you can take home if you don't drink them. Non-Alcoholic tickets are also available at a discounted price. Beers that we taste are discussed during the dinner, with a focus on brewing ingredients and processes that achieve specific flavors in the beer. We also discuss the dishes served and talk about regional ingredients and techniques involved--- Be ready to learn! Regular ticket is 60$ and includes 4 beers (any unopened beers can be taken home), non-alcoholic tickets are 40$ Club is organized, planned, paired, and presented by Nick Hilborn. Nick is the Head Brewer of Rocky Mountain Brewery, in Colorado Springs, with over 15 years of professional culinary experience.