U-Pick Picnic & Tea Experience: April-December 11AM-2PM (Summer 9AM-12PM)

10804 NW SR 45,High Springs FL 32643

25 April, 2021

Description

The Tea Pod invites you to enjoy hand-crafted herbal infusions and teas, seasonal u-pick fruits, light refreshments, and artisanal workshops Participants will have an opportunity to pick seasonal organic fruits and/or participate in artisanal food workshops every month from April through December. Each outdoor event will feature teas/tisanes hand-crafted at High Springs Orchard & Bakery, light refreshments, and a mind & body moving sequence to take with you. To follow CDC recommended guideline for social distancing, tables will be spread throughout the orchard providing ample space between guests. Parties of 3 to 6 participants arriving together, will be seated together. If you require a gluten free /vegan meal option please select this add-on when you purchase your tickets. *There is no additional fee. Enjoy a picnic style lunch under the shade of Chestnut trees, stroll through the orchard, pick fruit or find a quiet place to sit and do nothing at all. You are invited to relax, rejuvenate and enjoy the beauty of all things slow. Upcoming 2021 Events *Summer events will start 1hour earlier to accommodate warmer temperatures (June- August 10AM - 1PM): April: Loquat U-Pick May: U-Pick Sage and Tarragon (High Tea Experience) June: Kombucha Workshop (Starter Scoby Included) July: U-Pick Muscadine Grapes (Wine Making Presentation) August: U-Pick Figs (Baking Workshop) September: U-Pick Chestnuts (Chai Tea Presentation) October: U-Pick Persimmon November Date TBA: Green Papaya Salad Workshop December Date TBA: Camellia Sinensis Workshop (seedlings for sale)