The 'Behind You' Brunch Series

2223 Kessler Woods Court,Dallas TX 75208

25 April, 2021

Description

A delicious brunch series designed to benefit members of our local culinary industry. Each brunch will feature a person in the local culinary industry who needs someone "behind them". The April 25th brunch will be benefiting Chef Nathan Tate's son, Cameron. Proceeds will go to helping him pay for medical bills and treatments. Each brunch is $75 per person (plus tax & gratuity). This month will be featuring Chef Stephan Pyles & LAV's Kitchen Table.