Join us for a hands-on Sushi-Making Class @ the beautiful Balletto Vineyards!
Lets get Rollin'!Join us in this hands-on making SUSHI class and learn the skills and techniques on how to make Miso Soup, Chili Lime Edamame, and three traditional Sushi Rolls! California roll , Spicy Tuna roll, and a Temaki (hand roll).Lunch amongst the vines and the perfect Wine Pairing is offered to enjoy after the class. 2019 Sauvignon Blanc-
The aromas are graceful with a combination of limy tropical fruit and a touch of classic Sauvignon Blanc earthiness. It’s bright and savory, tart and lush all in the same package
2019 Pinot Gris-
This distinctive wine opens with stone fruit and citrus and quickly morphs into something more savory, serious and delicious. The mouthfeel is a contrast of zingy lime against a surprisingly rich, velvet viscosity.
2020 Rose of Pinot Noir
Fresh lime, guava and savory aspects combine with a light, delicate texture to make this pretty and delicious wine. The balance is delightful with just enough acidity and weight to make you crave the next taste.
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