Happy Cinco de Mayo!
A festive and delicious Cinco de Mayo menu prepared and taught by Lauren Schein!
Menu:
- Jalapeno Queso with Homemade Chips
- Carnita Tacos with Pickled Red Onions and Pineapple Pico de Gallo
- Tres Leches Cake
-Cane Collective Margarita
Each student receives a complimentary margarita and will also get 10% off their entire purchase after the class! A tasting of the menu will be served during the class.
This class is demonstration-only class. Each student will receive a packet of the recipes.
10 person limit to the class. Social distancing and covid precautions will be in place.
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