Sushi Making Class

515 Buncombe Street,Greenville SC 29601

14 April, 2021

Description

Learn the art of sushi making! Making your own sushi at home can be fun......but where do you begin? In this class you will learn to make 3 different rolls, and learn many tips like getting the sushi rice just right. Cost for this class is $55.00 per person. No refunds or credits will be given if cancelled within 72 hours of event Please notify us at sign up if you have any allergies. Adjustments can not be made during class. Know we will be taking all precautions regarding COVID-19 during the classes. Kitchen is completely sanitized before each class. Chef and staff are required to wear mask. Hand washing stations are located throughout the kitchen. We will ask that you allow your temperature taken upon entering the kitchen. If you have any questions or concerns please feel free to give us a call at864-250-0091 What to Expect: The Sushi classes are taught by Chef Ken Irie, owner of Sushi Hana. This cooking class is a hands-on class and you will be working at your own station. Chef will begin the class with an introduction to sushi and the origin behind it. You will be making 3 rolls and will sample some saki. Come together with friends, a date, or just treat yourself to a fun night out! If you wish to sit in a group please sign up together. Class participants will receive 20% off in-store purchases the day of class (some exclusions may apply) Two glasses of wine and other beverages will be served during the class. Know we will be taking all precautions regarding COVID-19 during the classes. Kitchen is completely sanitized before each class, chef and staff are required to wear mask. Hand washing stations are located throughout kitchen. We will ask that you allow your temperature taken upon entering the kitchen. If you have any questions or concerns please feel free to give us a call at 864-250-0091