Join us for a cooking class to help simplify your Easter celebration! We’ll help you flex those entertaining muscles again!
Having a gathering for Easter? We want to help simplify it for you with an approachable, delicious, and elegant menu for the holiday. This menu will have you enjoying more time with family and friends and less time stuck in the kitchen!
The Easter Feast Menu:
- Deviled Eggs
-Rosemary and Garlic Rack of Lamb
-Potatoes Au Gratin
-Lemon Lavender Tea Cake
Each student receives a complimentary glass of wine and will also get 10% off their entire purchase after the class! A tasting of the menu will be served during the class.
10 person limit to the class. Social distancing and covid precautions will be in place.
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