Description
we are looking for a bbq chef/cook for wednesday, march 17th from 11am to 3pm for an event of 8 people.
please send any information to demonstrate your cooking background and experience. the main ingredients will be steaks, chicken, and grilled vegetables.
note on covid: all of the attendees have been regularly tested for covid. please also have a recent test and no symptoms and wear a mask during the event.
Discussion
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