Join us at Martin's in New Orleans for a special bordeaux wine dinner!
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1st Course
Spanish Boquerones Panzanella
Local Covey Rise Greens, Bellegarde Croutons, Tomato Confit, Lemon, Grilled Shallots, Piave Vecchio
Château Vigneau Pessac Leognan Blanc 2019
2nd Course
Pastrami Spiced Duck Breast
Crispy Seared Duck Breast, Fire Roasted Kale, Dirty Wild Rice, Roasted Cipollini Onions, Dried Fruit Compote, Spiced Pecans
Château La Gaffeliere Saint Emilion 2016
3rd Course
Herb Crusted Rack of Lamb
Herb Crusted Rack of Lamb, Miso-Butternut Puree, Beer Mustard Roti, Lemon Roasted Asparagus, Herbs
Château Malartic Lagraviere Pessac Leognan Rouge 2009
4th Course
Foie Berry Shortcake
Seared Foie Gras, Local Ponchatoula Strawberries, Lemon Olive Oil Cake, French Vanilla Whipped Cream
Château Sigalas Rabaud Sauternes 2010
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