Midtown Olive Oil Pairing Dinner

111 Bragg Street,Warrenton NC 27589

28 March, 2021

Description

Executive Chef Ryan Grimm is collaborating with Midtown Olive Oil from Raleigh, New Bern & Greensboro to bring you a special pairing dinner. Inspired by the extensive olive oil and balsamic vinegar selection at Midtown Olive Oil, our very own Chef Ryan Grimm has created a wonderful menu for our special evening. We'll be joined by owner of Midtown Olive Oil, Bethany Perkins to learn more about her North Carolina based business and the various products she imports for her three shops. Each course will feature a beverage pairing and a particular oil or balsamic from Midtown Olive Oil. 1st Course Bruschetta Three Ways Artichoke/ Roasted Pepper/ White Bean Tuscan Herb Oil Lunetta prosecco 2nd Course Caprese Salad with house-made Mozzarella Marinated Tomatoes, Basil Oil, Balsamic Pearls Melgarejo oil 200ml, 18y balsamic, Sicilian lemon balsamic Baronfini Pinot Grigio 3rd Course Walnut Pesto Shrimp Semolina Dumpling, Ricotta, Spinach Harissa pepper oil Settesoli Nero d’avola 4th Course Pan Seared Duck Breast House Gnocchi, mushrooms, rainbow chard, rosemary Wild mushroom and sage oil Cantine Povero Barbera d’Asti 5th Course Olive oil cake Raspberry Cream, blood orange syrup, meringue Blood orange oil, Apple Vinegar Blood Orangecello To learn more about Midtown Olive Oil, visit https://www.midtownoliveoil.com/.