Description
Great Opportunity - Seasonal cook or chef wanted to work aboard 103’ motor yacht based in Bay Harbor MI from May 1st to October 31st. We are looking for a cook that can prepare meals for the yacht owners, occasional guests, and the other 3 crew as well as doing the provisioning. The position is full time and hours can be irregular as we cater to the owners schedule and how and when they use the boat. The right candidate should be able to prepare all sorts of different foods, well organized, team player, likes being on boats / water, and someone that presents themselves well. The right candidate will also need to do some line / fender handling when docking (we can train) as well as participate in safety / emergency drills. The yacht will make a few multi day trips throughout the summer and the right candidate must be able to travel with the yacht for up to 5 days. This is a salary position, health insurance is available, uniforms provided, and end of season bonus may be earned. Please email your resume along with a cover letter letting us know why you would be a good fit. Interviews will be done by phone and video chat for the right candidates. In May the boat will still be in Grand Haven, MI being prepared for the season and the right candidate will need to be able to work in that area for the 1st couple of weeks in May, housing will be provided.
Thank you in advance for your interest,
Captain Jeff Morris
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