Mezcal Vago Tasting Dinner at Cholita

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1001 Broad Ripple Avenue,Indianapolis IN 46220

25 March, 2021

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Mezcal Vago Three-Course Dinner with Dessert Get your tickets for Cholita's Mezcal Vago Tasting Dinner on March 25th from 6-8 pm. We'll be having a three-course dinner plus dessert with an opening cocktail and four mezcal pairings. DINNER MENU First Course: Mole cheese enchilada with crema, toasted seeds, and avocado. Second Course: Spicy chipotle ahi tuna tostada with tomato, cilantro, lime, and avocado. Third Course: Tamarind BBQ pork rib taco with smoked cheese, slaw, and charro beans. Dessert: Chocoflan with Mexican caramel sauce and grated cocoa. VEGETARIAN OPTION First Course: Cheese enchilada with refried bean sauce, crema, and avocado. Second Course: Spicy chipotle squash tostada, smoked cheese tostada with cilantro, lime, and pepitas. Third Couse: Grilled avocado tacos with shredded lettuce, lime dressing, corn pico de gallo, and vegetarian beans. Dessert: Chocoflan with Mexican caramel sauce and grated cocoa. Tickets are limited! $35 per person (plus tax and gratuity).

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