Cafe Cook

1200 University St, Seattle WA

Description

The Summit is an upscale retirement community located in Seattle. We are immediately hiring for a: Café Cook As the Café cook you will prepare a variety of food items, including: Pizza, salad, sandwiches, soups for up to 20-50 residents and staff daily. We are interested in those entry level/intermediate applicants who are passionate about the culinary field and looking to take their career to the next level! With opportunities for promotion and internal career advancement. Schedule: Full time, Monday through Friday Hours: 9:00am to 3:00pm Benefits: Full Medical, Dental and Vision, Retirement plan with Company contribution, Free Meals, Free Uniforms, Free Parking, Life Insurance, Annual increases, 22 days PTO on Accrual. Separate sick time accruals. Tasks & Responsibilities: Prepares food neatly, accurately and in a timely manner. Demonstrates a complete understanding of menu items and explains it to guests accurately. Exhibits a cheerful and helpful manner when dealing with guests. Checks and restocks items to ensure a sufficient supply throughout the shift. Cleans as directed. Greets guests and prepares their orders, uses Point of Sale system/cash register to record their order, collects payment from guests and makes change. Understands and adheres to all quality standards, formulas and procedures. Understands and adheres to proper food handling, safety and sanitization standards while preparing food, servicing food and clean up. Maintains professional appearance and grooming standards as outlined in the Employee Handbook. Performs light paperwork duties as assigned. Complete all other assigned duties or tasks. Prerequisites Education: Some high school or equivalent. Experience: Ability to understand and implement written and verbal instructions. Physical: Must be able to work any area of the restaurant when needed and to operate a computerized Point of Sale system/cash register. Position requires bending, standing and walking the entire work day. Must have the ability to lift 10 pounds frequently and up to 50 pounds occasionally Multi-tasking is necessary Maintain food sanitation and guideline standards Ability to manage time well A self-starter, but can take direction and learn from others Capable of working independently Food Handlers Card in Washington State