This week we have two lunch menu options, fresh rolls, egg rolls and a variety of desserts!
THIS WEEK'S MENU:
Option 1:
- Rice Bowl
- Pumpkin Red Curry
- Stir Fried Vegetables ( contains soy sauce)
- 2 Fresh Rolls with hoisin and peanut dipping sauce
Option 2 (can customize spice level):
- Brown and Yellow Rice
-Tempered Potatoes
- Coconut Sambol
-Split Chick Pea Curry
- Sauteed Carrots and Cabbage
OUR HEAT SCALE:
No spice: absolutely no chili but does contain Sri Lankan flavors (turmeric, mustard seeds, curry leaves, etc.)
Mild: Contains chili flakes and/or dried red chili plus Sri Lankan spices.
Spicy: Contains the same amount of spice as mild, but will have a separate side of chili sauce that you can add.
(Our spice level is around 40,000 Scoville units - hotter than a jalapeƱo but less hot than tabasco sauce. We use about a teaspoon of flakes per dish).
******PLEASE INDICATE ON YOUR ORDER WHAT HEAT LEVEL YOU WOULD PREFER****
*You can customize which style of rice you prefer - email us! [email protected]
SOLD SEPARATELY:
- 3 or 6 Eggrolls with Sauce
- 2 Fresh Rolls
DESSERTS:
- Sri Lankan Style Pancakes with Sweet Coconut Stuffing
- Vegan Mango Ice Cream (quart)
- Biscuit Pudding ( Family Size)
- Mini Flan
- Watalappam (Individual & Family size)
Lunches can be picked up at the rear entrance of the temple between11:30AM and 12:30PM. After you arrive, please call or text (815) 517-4753 with your first and last name and your order will be brought out to your car directly. If you have any questions or dietary restrictions, please email the temple: [email protected]
Lunch orders must be placed before 9:30AM on March 6th.
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