Demonstration/Tasting.
Enjoy afternoon tea while you learn to set the perfect table for tea and dinner service from one of the most prominent educational reformers of the 19th century. Catherine Beecher wrote cookbooks, textbooks, advice books, newspaper articles and essays promoting equal access to education for women and advocating for their roles as teachers and mothers. You'll enjoy an updated afternoon tea menu from one of her books and learn a little about tea and how to serve it.
For ages 16 & up. Children 16 & younger must be accompanied by an adult. Each attendee must purchase a ticket for the event.
Menu:
Tea Sandwiches with Chicken SaladSausage & Kale SconesCoconut Drop CookiesSpiced Apple TartsChocolate Caramels
Safety & Precautions
We ask that you return a signed copy of the waiver for each attendee via email prior to class.Please wear a mask while in the Cooking Schools. Masks can be removed to enjoy samples provided or the food that you have prepared.Our Partners will maintain a 6-foot distance from attendees while in the Cooking Schools. We ask that you maintain a 6-foot distance from other attendees during the class.Classes are limited to a maximum of two hours. For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed time of the class.
Discussion
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