St Patty's "Bangers and Mash" Cooking Class

515 Buncombe Street,Greenville SC 29601

17 March, 2021

Description

Celebrate St Patty's Day having fun in the kitchen! Join us for a St. Patty's day celebration in the kitchen! Chef Craig will be serving up this traditional dish of Ireland for your dinning pleasure. You will learn how to recreate this meal of sausages, creamy mashed potatoes, and onion gravy. Two glasses of Guinness beer will be served with your meal. Don't forget to wear green attire! Cost for this class is $55 per person. Please notify us at sign up if you have any allergies. Know we will be taking all precautions regarding COVID-19 during the classes. Kitchen is completely sanitized before each class, chef and staff are required to wear mask. Hand washing stations are located throughout kitchen. We will ask that you allow your temperature taken upon entering the kitchen. Kitchen area is large enough to social distance. If you have any questions or concerns please feel free to give us a call at 864-250-0091