Farmhouse to Smokehouse Dinner

120 New Street, Macon, GA 31201,Macon GA 31201

13 March, 2021

Description

7-course collaborative Tasting Menu featuring locally sourced ingredients from Comfort Farms in Milledgeville, GA Satterfield's Barbecue is thrilled to join forces with our friends at Comfort Farms and Atlanta's Heirloom Market BBQ for a farm-fresh, 7-course tasting menu with wine pairings. Chose from two seatings: 6:00pm and 8:30pm Due to COVID restrictions, we are limiting our capacity to 25 guests per seating. Tickets will go fast, so don't delay! Meet our team of chefs: Farmer, Chef and Butcher with Comfort Farms, Blair Machado Chefs Jiyeon Lee and Cody Taylor of Atlanta's Heirloom Market BBQ Chef Lane Richardson and Ben Hampton of Satterfield's Barbecue View the 7-course dinner menu below! A portion of the proceeds from this dinner will go back to Comfort Farms’ Veterans Crisis Intervention Program.